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Appetizers
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Cucumbers with Spiced Yogurt and Kashmiri Chili Oil
Cucumbers are one of the most widely loved vegetables in the world. (I don’t have any official research…
Pickled Jalapeño Deviled Eggs
Deviled eggs are one of my all-time favorite foods to make for entertaining! They may be small in…
Smoky Chicken Skewers with Chimichurri Ranch
Starting this one off with a hot take: most dips for chicken are horrible and bland!! But, believe…
Elote (Grilled Mexican Street Corn)
My favorite grilled vegetable of ALL time is corn, and the absolute best way to prepare it is the classic, Mexican street corn way: elote!
Elote (Grilled Mexican Street Corn)
My favorite grilled vegetable of ALL time is corn, and the absolute best way to prepare it is the classic, Mexican street corn way: elote!
Arugula Avocado Pomegranate Salad
Shockingly, this is a salad I ate all throughout my childhood. Yes, a vegetable-based dish that I actually…
Fool-Proof Salt-Baked Branzino
Cooking a whole fish has always intimidated me, so you can trust that this recipe is level 10…
Hand Salad With Green Goddess Dressing
When I set out to make a salad, I had to make one that fits into my favorite…
Parmesan Truffle Fries with Quick Garlic Aioli
If I were to describe these fries in one phrase, I’d say they are, “Boujee on a Budget”!…
Greek Mezze Spread
My favorite dish as a starter for any get together.