Browsing Category
Hanukkah
3 posts
From sufganiyot to latkes, enjoy Eitan’s eight nights of pure yum.
Crispy Cheesy Latkes
I’ve eaten latkes at least once a year since before I could even form memories — so I like to find new, fun ways to make them.
Chanukah Croquembouche
As a young Jewish kid, I regularly saw gorgeous photos of towering croquembouche (What’s the plural of croquembouche? Croquembouches? Croquembi? Anyways!), but since they aren’t a traditional Jewish dessert, I never got to try one. Well, today, I’m changing that forever!
Cinnamon-Cardamom Sufganiyot
Eitan Bernath’s fluffy, spiced sufganiyots are fried to golden brown, rolled in cinnamon-sugar and filled with a cardamom-spiced pastry cream.