Browsing Category
Winter
42 posts
Mulled “Wine”
The pomegranate juice and balsamic vinegar really replicate the fruity, acidity of red wine, and the star anise, cinnamon, and orange flavors are a match made in heaven.
Apple Butter Tarte Tatin
Apple tarte tatin is a classic and beloved French tart, somewhat famous for the fact that it only contains 4 ingredients: apples, sugar, butter, and puff pastry.
Creamy Butternut Squash Mafaldine
People will be fighting for seconds (if there’s anything left in the pot!)
Spiced Carrot Quick Bread with Raisin Cream Cheese Spread
This version features carrots, both their earthy, sweet flavor and bright orange color. The carrots also keep this quick bread super moist for days and days! It’s then packed with warm spices, one of the best things fall has to offer, and the sweet, chewy raisins in the spread cap it off perfectly.
Dark Chocolate and Tahini Hot Cocoa
As someone who is not a coffee drinker, I especially love hot cocoa! When I’m with people who…
Caramelized Honey Mustard Brussels Sprouts
If you don’t like Brussels sprouts, I challenge you to make this dish!
Pumpkin Cinnamon Swirl Slab Pie
This pie will be a show stopper on your Thanksgiving table (or if you’re me, any time of year) not only for its size, but for the beautifully swirled filling and the bounty of crispy, buttery crust!
Spatchcock Citrus Chicken
There is one major complaint I have about most chicken, and it’s that it is usually very dry…
Creamy Gnocchi with Swiss Chard and Apples
Yes, you read that recipe title correctly! This gnocchi dish has both Swiss chard and apple in it,…
Hearty Cauliflower Soup with Sausage and Pesto
Hi, my name is Eitan Bernath, and I love cauliflower! It was the first vegetable I ever liked…