Browsing Tag
Press – Contributor
18 posts
Gazpacho With Fresh Peppers
Feel free to use fresh tomatoes that are in season for Eitan's gazpacho during the summer months!
Eitan Bernath’s Cookies ‘N’ Cream Ice Cream Pie Is A Summer Game-Changer
What more could you ask from a pie?!
Chocolate Tahini Cake with Tahini and Halva Crumb Topping
And it's topped with a halva crumb topping to die for.
Triple Pea Salad with Crunchy Farro
The fresh peas are perfectly crisp, while the fried farro adds incredible crunch.
Shakshuka-ish Breakfast Casserole with Feta Drop Biscuits
One of the things I love doing in the kitchen is trying to combine two different dishes that I already love into one new dish that I will hopefully love even more.
PB&J Pancakes
Before I start telling you about this recipe, I have a confession to make: I don’t like peanut butter and jelly sandwiches.
Apple Tart Squares with Honey Glaze
Eitan Bernath, the 19 year-old cooking phenom, shares a sweet, flakey recipe for fall.
Red Wine Braised Short Ribs with Creamy Polenta
Eitan Bernath, the 19 year-old cooking phenom, shares this warm, rich High Holiday dish.